Friday, August 15, 2008

Six Clove Korean Black Garlic

JBNI Releases Superfood: Immortal's Six Clove Black Garlic for Anti-Aging and Internal Vitality

Garlic has been a source of exponential vitality throughout history. But when common household garlic was scientifically tested, the results have been less than breathtaking. The Boston Globe published a report dated Feb 27, 2007 stating that 'garlic stinks for lowering cholesterol.'

“Health benefits have been thought to come from ... allicin,” The article continues, “'directly applied to cells has been shown to prevent cholesterol production. But any direct benefits to the body from allicin may be diluted when garlic is eaten,' said Gardner, an assistant professor of medicine at Stanford University.”

Scientific results like the above are not surprising. Over the centuries, across cultures and continents, allium sativum L. (common household garlic) has mistakenly taken the credit for its more powerful garlic cousins. Among these, the garlic species with the most healing properties is Korean Six Clove Black Garlic. JBNI has taken this genetically superior six clove garlic and further cultivated it using an ancient botanical process. This botanical process is a closely guarded secret among Korean Herbologists that yields the superfood: Immortal's Black Garlic.

Some of the mythical powers incorrectly attributed to common household garlic is the ability to reduce cholesterol, fight the flu, kill bacteria, restore vigorous male potency, fight tuberculosis, cancer, high blood pressure, and even is even being used to 'treat AIDS in an uncontrolled test done in China. One case where credit was mistakenly given to common garlic includes making the Israelites stronger than the Egyptians. This garlic diet apparently gave them the strength to build the pyramids. Others include epic battles involving Greek and Roman sailors who consumed garlic. This lead to legendary victories (See: Rawlinson's Herodotus and Virgil, Ecologues). And of course, garlic is purported to offer the power to ward off vampires.

This is not to say that common household garlic is altogether without merit. Even basic garlic was observed to demonstrate antibacterial activity by Louis Pasteur as far back as 1858. Later, garlic was used as an antiseptic to prevent gangrene during world wars I and II.

In any case, many mysterious powers were credited to common household garlic while it's truly potent cousin, alchemically cultivated 6 clove black garlic, quietly stood by out of the spot light.

JBNI invites athletes, tri-athletes, swimmers, cyclists, martial artists, runners, yoga instructors, and those who require increased internal power, stamina, and vitality to try Immortal's Black Garlic for 60 days to see for themselves whether these mythological claims are exaggerated or not.

Thursday, August 14, 2008

Vegan Pain Killer Options?

JBNI announced today their decision to focus on serving vegans and other groups who demand an all natural and 100% herbal complements to the synthetic pain killers already on the market. Although Bioprin has been on the market as a "physicians only" herbal formula since 1989, the focus of Bioprin had been to provide a formula for alleviating nervous system irritation and uncomfortable swelling. JBNI is now focusing on delivering this level of effectiveness to those to also wish to adhere to an herbal vegan diet.

“The formula has not changed," noted JBNI PR Representative. "How fast it works has not changed. How quickly Bioprin gets you to a point of nervous system comfort and ease has not changed. What has changed is that we are focusing on vegans because ironically, everyone but vegans seem to know about Bioprin.”

Alluding to published scientific documents, the JBNI representative continued, “Vegans are vegans because they are highly conscious of their health and the wellness of their bodies. They'll be happy to know that Bioprin has several benefits including healthy management of bacteria, mucus, fungus, swelling, and viruses.”

Bioprin has been documented to deliver effectiveness on several levels in addition to relieving discomfort and irritation. FPL (Food Products Laboratories) found that Bioprin destroys the H. Pylori Bacteria - a known cause of stomach ulcers and a Class 1 Carcinogen as deemed by the World Health Organization - on contact. 5,000,000 people are currently known to suffer from an ulcerated stomach lining. 1 in 10 people will experience an ulcer over their life time.

Bioprin has also been documented to demonstrate effectiveness against EMT-6 cells (human metastatic breast cancer cells) by Triple S Research Associates in connection with Dana Farber Cancer Institute/Harvard Medical School. Dr. Beverly Teicher's report states, “[Bioprin] is much more potent than Melphalan or Carmustine (commonly used chemotherapeutic agents), and comparable to radiotherapy.”

“There are no signs of toxicity with this herbal mixture," Dr. Teicher's report continues. "With the aid of radiotherapy, the result is highly enhanced to the level of 5.41 TGD [in days].”

For two decades, Bioprin has been offered by physicians to patients seeking relief from day to day discomfort and irritation caused by sports, repetitive motion, job related issues, emotional stress, or monthly women's issues. JBNI is now expanding their attention to serve vegans who seek Bioprin's level of effectiveness by adding another option to the synthetic pain killers already on the market.